Whole Food Recipes
A selection of quick and simple recipes made from whole foods and natural ingredients. These dishes are highly nutritious but also easy to prepare, perfect for families or meal prepping any day of the week.
Easy Yellow Curry with Shrimp
This yellow curry sauce is gluten-free, dairy-free, and super quick to prepare! The turmeric and ginger have powerful anti-inflammatory properties, while the garlic and vegetables pack an antioxidant punch. Plus, this dish is super versatile: feel free to toss in whatever veggies you have in the fridge, or substitute the shrimp for grilled chicken, baked salmon, or crispy tofu.
Turmeric Ginger Soup
This vegan and gluten-free soup is a comforting and delightful blend of turmeric, ginger, and coconut milk. It is loaded with vitamin A, carotenoids, and antioxidants from the butternut squash and carrots. The fresh garlic can help to boost your immune system, while the turmeric and ginger will combat inflammation and muscle soreness. Topped with fresh basil and a sprinkle of pomegranate seeds, this colorful soup could be the centerpiece of a holiday dinner party or a casual weeknight family dinner.